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KUNSEI COFFEE BEAN (70g) , Hokkaido, Japan|RITARU COFFEE

KUNSEI COFFEE BEAN (70g) , Hokkaido, Japan|RITARU COFFEE

Expiry date: 2026-06-13


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COFFEE PAPER FILTER (ABACA)|RITARU COFFEE
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Description

RITARU在開發過程中,選用過烘焙程度不同的各種咖啡豆,並嘗試過用溫和香氣的樺木、橡木和銀杏木等北海道木材進行熱燻,製作出多種不同程度的燻製咖啡。經過嚴格篩選後,RITARU最終確定了現時這個最佳的配方。儘管當初對於將烘焙後的咖啡豆進行燻製,可能會產生苦味和澀味而感到有些擔心,但煙燻卻是一種很神奇的調味料。結果,咖啡的味道更加豐富濃郁,口感也更加清爽。煙燻的微苦和香氣令人愉悅,甚至讓咖啡愛好者感到驚喜。通過對咖啡豆和煙燻的完美結合的追求,RITARU成功地創造出一種全新的口味。燻製咖啡將帶您踏上一段全新的咖啡味覺之旅,讓您深刻體驗來自北海道的獨特風味。


RITARU COFFEE
北海道有別於日本的刻板風景,平野、山岳們都是無比廣闊,視野比例一下子變成北歐的大小。札幌市藻岩山腳下的円山區是一片閒靜的住戶區,也是不少札幌人希望居住的地域。位於那裡的 RITARU COFFEE 是一家自家烘焙咖啡豆的咖啡店,小巧而充滿溫度,讓顧客有一種回到家裡的感覺。咖啡豆烘焙的時候,店主一邊聆聽著輕輕的爆裂聲,一邊嗅著咖啡的香氣,憑藉這些感官信號細緻地完全每一趟的烘焙。可幸是在陽光之下,店舖能眺望藻岩山的身影與背後的青空,讓人們每一日都在微小幸福中渡過。大概店主也希望來自不同地方也感受到這些日常幸福,「MARUYAMA(円山)」、「moiwa no ao(藻岩之藍色)」這些咖啡豆的名字都帶來一片想像。

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