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COFFEE DRIP BAG - ANJIKAN - 4 cups pack|TSUJIMOTO COFFEE

COFFEE DRIP BAG - ANJIKAN - 4 cups pack|TSUJIMOTO COFFEE

紅豆餡料菓子和日本茶配配之外,辻本先生認為多樣化的精品咖啡,同樣也可以和美味的日式菓子非常搭配。為了讓大家度過一段「與美味和菓子共度的時光」,辻本珈琲再次與日本版畫創作組合「彦坂木版工房」合作,推出「紅豆菓子時間」的掛耳式咖啡包,別對應「紅豆粒」及「紅豆蓉」的兩種咖啡風味,就算配其他甜品飲用都相當適合。

賞味期限:2026年03月27日


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紅豆粒菓子的咖啡
使用了墨西哥的單一咖啡豆,帶有乾燥無花果的柔和甜味、李子般的甜酸感,與紅豆粒餡搭配出輕快的節奏。

生豆原產地:墨西哥
品種:Marsellesa
精製方法:水洗厭氧發酵(Anaerobic Fermentation Washed)
烘焙程度:中煎

紅豆蓉菓子的咖啡
辻本珈琲仔細考慮到咖啡與柔軟細緻,口感滑順的紅豆蓉配合,特別揀選來自使用埃塞俄比亞的咖啡豆,帶有佛手柑般的高雅香氣、紅糖般的溫和甜味,清爽透明的感覺,凸顯了紅豆蓉的高雅甜味,並留下愉悅的餘韻。

生豆原產地:埃塞俄比亞
品種:74110,74112
精製方法:水洗(Washed)
烘焙程度:淺煎

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  • International Delivery
  • Mainland China (via Hong Kong Post registered mail)
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